From Britain to Spain, Africa to Greece – HELLO! Online has gathered 10 of the world's most famous recipes from the new e-booklet Travel Around the World in 80 Plates by Kenwood. With some of the globe's most renowned celebrity chefs sharing their special recipes, including Irish stew and Britain's sticky toffee pudding, to the more exotic lamb tagine from Morocco, India's traditional sweet gulab jamun and Spain's typical gazpacho, these unique and delicious foods vary from delicious desserts to perfect vegetarian options and meat dishes that are sure to make your tastebuds tingle.
Whether you fancy a slice of New York cheesecake or a meat-packed South African dish called bobotie – get up to speed with your world foods with these 10 tempting dishes.
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India's gulab jamun, one of the recipes from Kenwood's booklet Around the World in 80 Plates